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The Essential Scratch & Sniff Guide to Becoming a Wine Expert

Item #6BC34

Color: N/A
Size: One Size

Availability: In Stock.

Description & Details

Author Richard Betts is one of fewer than 200 master sommeliers in the world, but he's no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components of wine - the fruits, the wood, the earth - enabling anyone to discover the difference between a Syrah and a Sangiovese and get the glass they love every time. Humorously illustrated, with 16 scents, this irresistible gift puts the fun back in wine fundamentals. A great gift for wine lovers.
  • 10"w x 8"h
  • Hardcover: 22 pages
  • Imported